Zanellis Italian Cuisine The taste of Italy, rich with the best nature has to offer Zanellis Italian Cuisine
Zanellis Italian Cuisine
Zanellis Italian Cuisine
Entrees  Entrees
Mains  Mains
Desserts  Coffees and Liqueurs
Pasta  Pasta
From the Bar  From the Bar
Breads and Sides  Breads and Sides
Coffees and Liqueurs  Coffees and Liqueurs
Sinfully decadent, designed to savour every delicious bite, Zanellis desserts are totally about the concept of texture, taste, aroma and the exquisite finishing touches to a memorable dining experience!

The sensational layered flavours of our home-made tiramisu, rich coffee, Marscapone Creme laced with the finest brandy finished with Savoirdi fingers is as famous as our also home-made gelato – icecream as you’ve never had it before!

The perfect finish to your Italian cuisine experience, it’s no wonder Zanellis desserts are world famous!


Gelato - Zanellis own rich and creamy hand-made icecream, made on the premises, with an interesting twist to taste! Two scoops per serve - some flavours contain alcohol.
*Flavours may change without notice, please ask your server. (Subject to availability)

Hazelnut & Hazelnut & Almond*/Licorice/Hokey Pokey/Dark Chocolate/White Chocolate



Our famous rich coffee and brandy flavoured Marscarpone Crème, layered with delicate Savoirdi fingers. (When available, alcohol content)

Torta di Cioccolato

Moist, rich dark Chocolate Cake, drizzled with Chocolate Sauce, Whipped Cream and Fruit Garnish. (Warm dessert)


Panna Cotta

Mascarpone and vanilla Panna Cotta served with Fresh fruit and a Blueberry compote.


Affogatto al Café

Single espresso coffee with a nip of Kahlua liqueur poured over Cappuccino Gelato, garnished with Savoirdi Fingers and selection of fresh fruit. (Cold dessert, alcohol content)

Copyright © Zanellis Italian Restaurant - the best Italian food in Rotorua 2006